Sakai Takayuki Sashimi Yanagiba Knife, Uzushio, 270mm / 10.6"

The perfect choice for someone looking for a traditional carbon steel real Japanese Yanagiba in a professional 270mm length, with all the hallmarks of a classic, but without breaking the bank. A great tool for the working chef or serious enthusiast or collector. Crafted with expert precision by Japanese masters. Features a very hard and high quality white-2 steel, real wooden handle, and a beautiful natural horn bolster. Note: the colour of the horn bolster may vary from the photo... it's a natural material with variations from dark to light, and with varying levels of colours and patterns sometimes even within the same piece.

ONLY FOR RIGHT HAND USE.