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A versatile and truly superior fillet knife. The extra-thin and flexible blade is perfect for preparing delicate fish and carpaccio. Of course it features the same comfortable and nearly indestructible ergonomic grip and razor-sharp and easy to maintain hardened stainless steel edge as the rest of the forged Grand Prix II line. If you're looking for a one all-purpose but still super high-quality fillet knife, this is a great choice, and a great value.
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