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This 7" Granton Edge Santoku Knife is also known as the Japanese Cooks Knife, this uniquely shaped knife is an extremely versatile tool in the kitchen. A great alternative to the standard 8" chef's knife. The scalloped edge helps reduce friction for extra thin slicing performance with less sticking. A heavy-duty, affordable, and high performance knife. At the price, it's really hard to go wrong! Makes a great starter knife for a student moving away from home, or for a culinary school student who needs something rugged and affordable.
Note: 41529, 47529, 40529, and 5.2523.17 are all the same item -- they are just different part numbers for the different packaging offered by Victorinox. The knives are the same.
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