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I'm sorry to find out that you don't ship to the United States. I do love your website though, and upon your recommendation, recently purchased a Misono Molybdenum 180mm Santoku knife, and couldn't be happier. It cuts everything with ease, and is a pleasure to hold and to use. So I'm sorry I couldn't purchase it from you, but thank you so much for the great recommendation and all the useful info you put on your site! [...] Yes, that Misono is a great knife. I wouldn't have had the confidence to go with the lower priced Molybdenum line if you hadn't given it such high praise. I don't have the UX-10 to compare it to, but from my use of it so far, it is an excellent knife, and seems like a very high quality instrument. There's no other website I've seen that talks about the differences between knife brands or between different lines of a particular brand the way your site does. Other sites just give what sounds like a company PR line about the knives, not any sort of comparison or evaluation.
Sam M.
(San Francisco, California, Feb. 2007)

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I first heard of Misono products from a colleague who is a world class ice carver. The level of craftsmanship and quality of their steel is excellent. I later came upon a shop overseas that carried their line of knives and was again impressed by the workmanship and quality of their products. Upon my return, I was pleasantly surprised to find you offering an extensive selection of Misono knives right here in Canada. I am very pleased with my initial purchase of the 270mm UX-10 sujihiki. Its ease of use, feel and quality make this my favourite. I have subsequently purchased several Misono knives from you [UX10 & Molybdenum series] and continue to be impressed by their quality and feel. Not for novices. I recommend these knives to all professional Chefs who are looking for a new favourite. You know who you are and what I mean. You will not be disappointed.
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HomeWusthof Knives -  Wusthof Le Cordon Bleu -  Wusthof Le Cordon Bleu Cook's Knife, 8-inch (20 cm), Granton Edge

Wusthof Le Cordon Bleu Cook's Knife, 8-inch (20 cm), Granton Edge

Wusthof Le Cordon Bleu Cook's Knife, 8-inch (20 cm), Granton Edge
SPECIAL SALE PRICE!
This is probably the BEST chef's knife that Wusthof has ever made. Not only does it have the popular granton edge, but they've taken everything that's great about a classic Wusthof knife (excellent quality materials and construction; good value; excellent warranty and support) and brought in innovations from Japanese made knives (thinner and lighter blade; no bolster for ease of sharpening and better handling; super-sharp polished edge for ultimate slicing ability), making this a truly fantastic knife. The Secret Weapon of the Wusthof lineup if you ask me! If I could have just one chef's knife from the entire huge Wusthof catalogue, this would be it.

The most essential of all knives used in the kitchen, for slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. 20 cm (8") is a great length for professional or home use where something a little more substantial than a santoku is desired.

This model is the ONLY one in the Le Cordon Bleu line to have a granton edge! This makes is just that much more useful and nice looking. This knife is incredibly sharp: it has a specially-polished cutting edge (unique to the Le Cordon Bleu line, and more like a Japanese knife); Lighter distinctive bolster design: more agile, reduces fatigue; Precision forged from a single blank of steel with bolster and full tang. Classic good looking ergonomic handle design developed in consultation with professional chefs. Gift boxed. A beautiful and very impressive knife -- highly recommended!

Item # WUS-4571-20

Quantity in stock: 2 item(s) available

Retail Price: $205.00
Your Price: $142.95
You Save: $62.05 (30%)

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