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I was having no luck finding a bread knife that could handle the crusts of the hearth breads I bake in my wood fired brick oven. Paul of Paul’s Finest knew the problem and had just the right Wusthof knife for me [Wusthof Gourmet Serrated Super Slicer, #4517] at a fine price. Now, thick or thin, I get the perfect slice every time. The service was quick and courteous.
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HomeMisono Knives -  Misono UX10 Santoku, 7.1-inch (180mm) - LEFT HAND VERSION

Misono UX10 Santoku, 7.1-inch (180mm) - LEFT HAND VERSION

 Misono UX10 Santoku, 7.1-inch (180mm) - LEFT HAND VERSION LEFT-HAND VERSION: GROUND 70% ON LEFT, 30% ON RIGHT
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This is probably the finest santoku I've ever held or sold. It is a truly superior tool in nearly every way, from materials to fit and finish to edge finish and sharpness. An incredible knife. I also like the fact that it's 18cm (one cm more than most santokus).

This traditional Japanese shape is taking the cooking world by storm for its versatility and ease of use. Many Food Network Canada chefs can be seen using a santoku knife. Thin blade for effortless cutting. Shorter than traditional French or German-style knives for easier and lighter handling, and wider blade for convenient scooping. Makes a perfect every-day knife. Good choice for people who want a single all-purpose knife. In beautiful silver and blue gift box.

Don't forget to pick up a ceramic honing rod (see below). Even the best knives need regular touch-up maintenance to keep the edge in tip-top shape!


Item # MIS-781-LEFT

Quantity in stock: 2 item(s) available

Retail Price: $360.00
Your Price: $218.95
You Save: $141.05 (39%)

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