Wusthof Le Cordon Bleu Cook's Knife, 8-inch (20 cm), Granton Edge

This is probably the BEST chef's knife that Wusthof has ever made. Not only does it have the popular granton edge, but they've taken everything that's great about a classic Wusthof knife (excellent quality materials and construction; good value; excellent warranty and support) and brought in innovations from Japanese made knives (thinner and lighter blade; no bolster for ease of sharpening and better handling; super-sharp polished edge for ultimate slicing ability), making this a truly fantastic knife. The Secret Weapon of the Wusthof lineup if you ask me! If I could have just one chef's knife from the entire huge Wusthof catalogue, this would be it.

The most essential of all knives used in the kitchen, for slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. 20 cm (8") is a great length for professional or home use where something a little more substantial than a santoku is desired.

This model is the ONLY one in the Le Cordon Bleu line to have a granton edge! This makes is just that much more useful and nice looking. This knife is incredibly sharp: it has a specially-polished cutting edge (unique to the Le Cordon Bleu line, and more like a Japanese knife); Lighter distinctive bolster design: more agile, reduces fatigue; Precision forged from a single blank of steel with bolster and full tang. Classic good looking ergonomic handle design developed in consultation with professional chefs. Gift boxed. A beautiful and very impressive knife -- highly recommended!

Item # WUS-4571-20

Quantity in stock: 5 item(s) available

Retail Price: $205.00

Your Price: $149.95

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