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Wusthof Grand Prix II Boning Knife, 5.5-inch (14 cm)

Truly a professional-grade forged steel meat boning knife. Perfect for de-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints. A fine, fine boning knife for all your meaty needs. Same comfortable and nearly indestructible ergonomic grip and razor-sharp and easy to maintain hardened stainless steel edge as the rest of the Grand Prix II line.

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SKU

WUS-4615-14

Quantity in stock 3 item(s) available

Retail price: $105.00

Your price: $76.95

You save $28.05 (27%)

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