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Thanks as well to you Paul! My Wusthof knife set arrived yesterday, and I was able to pick them up at the post office today. They were well packed, you do a better job with newspapers than Amazon does with packing products. They are, as expected, beautiful. I believe that as Wusthof claims these may be the last knives I ever buy. I have to tell you, I was amazed to find such great prices on your site, and this was my chief motivation to purchase from you. However, I very much appreciated the meaningful comments and descriptions on your website from someone who themselves use and stand by a quality product. You can count on my recommendation to anyone in the market for quality cutlery.
André D.
(Ottawa, ON, October 2005)

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I first heard of Misono products from a colleague who is a world class ice carver. The level of craftsmanship and quality of their steel is excellent. I later came upon a shop overseas that carried their line of knives and was again impressed by the workmanship and quality of their products. Upon my return, I was pleasantly surprised to find you offering an extensive selection of Misono knives right here in Canada. I am very pleased with my initial purchase of the 270mm UX-10 sujihiki. Its ease of use, feel and quality make this my favourite. I have subsequently purchased several Misono knives from you [UX10 & Molybdenum series] and continue to be impressed by their quality and feel. Not for novices. I recommend these knives to all professional Chefs who are looking for a new favourite. You know who you are and what I mean. You will not be disappointed.
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HomeSakai Takayuki Knives -  Sakai Takayuki Sashimi Yanagiba Knife, Tokojou, 270mm / 10.6"

Sakai Takayuki Sashimi Yanagiba Knife, Tokojou, 270mm / 10.6"

Sakai Takayuki Sashimi Yanagiba Knife, Tokojou, 270mm / 10.6"
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The perfect choice for someone looking for a traditional carbon steel real Japanese Yanagiba in a professional 270mm length, with all the hallmarks of a classic, but without breaking the bank. A great tool for the working chef or serious enthusiast or collector. Crafted with expert precision by Japanese masters Keijiro Doi and Kenji Togashi. Features a very hard and high quality white-2 steel, real wooden handle, and a beautiful natural horn bolster. Note: the colour of the horn bolster may vary from the photo... it's a natural material with variations from dark to light, and with varying levels of colours and patterns sometimes even within the same piece.

Again, this is CARBON steel, NOT stainless, so you must know how to care of it and keep it away from acidic foods that can stain or discolour it, and keep it away from excess humidity to avoid rusting. Of course it's for right-hand use only (sharpened only on the right side), and requires good maintenance and care for a lifetime or service. It's not rocket science to care for a knife, but a knife like this, like a high performance sports car, does require more care than your standard German stainless steel and plastic chef's knife!

Item # SAK-3004

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Retail Price: $363.00
Your Price: $239.95
You Save: $123.05 (34%)

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