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I am a hobby chef and was recently ready to purchase some new knives. I happened upon Paul's site and was blown away by the selection, quality and prices. I have shopped around and in today's world it is difficult to find store staff that really know anything about knives and I found myself educating them more than them educating me. I first purchased 2 knives from Paul, a Misano UX10 Santoku and a Misano UX10 130 mm utility knife. I had them within 2 days and they reflected the quality and workmanship Paul had described. A week later I decided to order 2 more knives and went for the Wusthof Classic Ikon Chef and Slicer both 9 inch models and within 30 minutes of me placing my order they were already shipped and I had received a confirmation from Canada Post with a tracking number! FAST! I chose Wusthof this time more for cost reasons because the Misano were more money and my wife would have an absolute kanipshun if she knew how much I spent on the four knives. Hey, woman dig shoes. Men love knives! Anyway....I can't say enough good things about Paul and his overall expertise and service. It is nice to know that as we gravitate more and more towards purchasing from the internet we can still find businesses that cover all the bases and where you can still deal and speak with the actual owner if in need of some advice...7 days a week! Paul is always prompt, professional and friendly. I will tell all my hobby chef friends knowing well that they will be looked after and get a great deal as well. Thanks Paul!!! Mark
Mark Mandic
(Markus Jayne Enterprises)

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HomeKnife Sharpeners -  Chef's Choice Model 316 Diamond Electric Knife Sharpener for Asian Knives, Black

Chef's Choice Model 316 Diamond Electric Knife Sharpener for Asian Knives, Black

Chef's Choice Model 316 Diamond Electric Knife Sharpener for Asian Knives, Black Chef'sChoice Diamond sharpener for Asian Knives #316: This new sharpener is designed to put a factory sharp, precision edge on all contemporary Asian style knives, Chinese style cleavers and the thinner, traditional single-bevel style Japanese blades. Incorporating 100% diamond abrasives in both Stage 1 and 2, the Model 316 hones and polishes each side of the knife blade separately at 15 degrees. This feature allows the user flexibility, guarantying the sharpest possible edge on all contemporary double-bevel Asian-style blades as well as traditional Japanese single bevel knives. High precision elastomeric angle guides eliminate all guesswork. Safe for all quality brands. Two-year limited warranty. Assembled in the U.S.A. UL/ETL and Canadian Approval.

Yes, you can also use this to re-set the edge of a German style knife with a 20-25 degree angle to a finer 15 degree Japanese style edge. With really old knives which use softer metals this can be a problem because the sharper edge will be weaker and so more prone to dulling quickly (and potentially getting damaged if misused), but with today's more modern German knives, I don't think it's a problem for the most part, and can result in a knife with a sharper, finer edge (especially nice for slicers and other naturally thinner blades).

Item # EC-0316000

Quantity in stock: 3 item(s) available

Retail Price: $118.95
Your Price: $89.95
You Save: $29.00 (24%)

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