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After some effort to dispel the lingering myths from the 1980's about rechargeable batteries, I bought a MH-C204W charger for the office. It is so simple and reliable that even my most technically-challenged co-workers have no problem. I plan to eventually replace all disposable AA and AAA batteries in my department with rechargeable. We're going to save bundles of money for sure. Thanks again, Paul, for the great products, reasonable prices and speedy service.

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Ceramic Sharpening Rod, Fine, 10" (26cm)

Fine ceramic sharpening rod, 10". Ideal for keeping Japanese knives honed to a polished and fine edge. This is a very fine hone, approx. 1200 grit, which is equivalent to about 3000 grit in the Japanese system. This is great length for all knives, including the longer chef's knives. Includes a quality black-finished wooden handle and steel hanger. Use this instead of a standard butcher's steel on your Japanese knives or any knife with a fine polished edge (Misono, MAC, Wusthof Le Cordon Bleu series). Use it regularly to keep the edge sharp BEFORE it gets really dull. If your knives are dull, then the coarse model will help restore the edge. Also consider the Superaser to keep the rod clean and to make it last longer (eventually deposits from the blade will make it even smoother). Made in USA.

Item # ID-R-10B

Quantity in stock: 12 item(s) available

Retail Price: $34.95

Your Price: $29.95

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